Red Chile Recipes: What to Do with Your Ristra or Wreath of Chiles (After They Have Dried Out)

Vaya con Dios Artes, Durango, CO. 1976. Softcover/Trade Wraps. First Edition. Book is tight, square, and unmarked. Book Condition: Very Good; scattered splash marks on the wraps; light toning to wraps; light wear to edges. No DJ. Pictorial card stock wraps. Wraps are not bent or folded; spine is secure in saddle staples; text is secure in binding. 56 pp but there is writing on only one side thus 28 pp in Spanish and English 4to oblong (11" x 4 3/4"); opens vertically. This book is really two books in one. The first half of the book is about Chile Ristras and how to make them and how to grow Chiles. The second half is how to use Chiles in cooking and contains several recipes for making authentic Mexican dishes using Chiles. A clean very presentable copy.