The Science of Nutrition

Sherman, Henry C. - Clapp

Published by Columbia University Press, 1945

About this Item

Tight and square. 253 pages. No odor, tanning or brittleness. Ex library evidence on book but not on jacket. Evidence of pocket removal at rear blank page. Numbers painted on spine. Was in an old jacket cover so made it through a few decades. Some staining on front board. Light pencil underlining. Very light. We applied a new mylar jacket cover. No fading to jacket is remarkable given it is lime green (usually faded in this period). Appears to be the only copy with a jacket from the period at the time of this listing. Priced to sell. I'm not getting any younger. Seller Inventory # 020081

Bibliographic Details

Title: The Science of Nutrition

Publisher: Columbia University Press

Publication Date: 1945

Binding: Hardcover

Condition: Very Good

Dust Jacket Condition: Very Good

Edition: 1st Edition