Title: Sel-Catering Afloat: The Guide to Wining and Dining Aboard and Abroad
Publisher: Christopher Helm, London
Publication Date: 1987
Language: English
ISBN 10: 074701213X
ISBN 13: 9780747012139
Binding: Paperback
Edition: First Edition.
Condition: Very Good
Book Type: Book

Store Description

There is a stock of 80,000+ in the small town of Bere Alston, which is in an "area of oustanding natural beauty". It is open five days a week (closed Wednesday and Sunday) 10am to 4.30pm. This is a mining area and I am interested in buying mining books and academic books in large quantities.

Visit Seller's Storefront

Seller's business information

Victoria Bookshop
United Kingdom

Sale & Shipping Terms

Terms of Sale

Cheque with order unless negotiated. For postage please add �3 per
book in UK and US$6, or equivalent, per book for surface postage
worldwide. Air mail at cost. Personal cheques in $ accepted. Please
make cheques payable to P R Churcher. VISA JCB MasterCard American Express and
Switch taken.

Shipping Terms

Shipping costs are based on books weighing 2.2 LB, or 1 KG. If your book order is heavy or oversized, we may contact you to let you know extra shipping is required.

Shipping rates from United Kingdom to U.S.A.

Shipping rates from United Kingdom to U.S.A.
Order quantity	14 to 45 business days	5 to 10 business days
First item	US$ 13.10	US$ 13.10

Delivery times are set by sellers and vary by carrier and location. Orders passing through Customs may face delays and buyers are responsible for any associated duties or fees. Sellers may contact you regarding additional charges to cover any increased costs to ship your items.