Simon & Schuster Pocket Guide to Cheese: A Complete Guide to the Cheeses of the World

Sandy Carr

ISBN 10: 0671778994 ISBN 13: 9780671778996

Published by Simon & Schuster, 1992

Language: English

Condition: Used - As new Hardcover

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First Edition, First Printing. Not price-clipped. Published by Simon & Schuster, 1992. Octavo. Hardcover. Book is like new with previous owners name on front flyleaf. Dust jacket is like new.100% positive feedback. 30 day money back guarantee. NEXT DAY SHIPPING! Excellent customer service. Please email with any questions. All books packed carefully and ship with free delivery confirmation/tracking. All books come with free bookmarks. Ships from Sag Harbor, New York.

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Bibliographic Details

Title: Simon & Schuster Pocket Guide to Cheese: A Complete Guide to the Cheeses of the World
Publisher: Simon & Schuster
Publication Date: 1992
Language: English
ISBN 10: 0671778994
ISBN 13: 9780671778996
Binding: Hardcover
Edition: First Edition.
Condition: Like New
Dust Jacket Condition: Dust Jacket Included

About this title

Synopsis

Lists more than 1200 cheeses from over thirty countries and regions of the world and includes a description of different cheese-making processes, information on how a cheese is classified, and hints for buying, storing, and serving cheese

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Southampton Books LLC
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Southampton Books
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Southampton NY 11968
(631) 283-0270

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