No visible defects. Oblong hardcover with illustrated boards 23,5 x 18,5 cm. 106 pages with illustrations and index + postcard inserts. ISBN 1886571023. Seller Inventory # 11725

Contact seller

Report this item

Bibliographic Details

Title: Sporting Chef's Favorite Wild Game Recipes

Publisher: Arrowhead Classics

Publication Date: 1997

Binding: Hardcover

Illustrator: Joe Garcia ; Stephanie Wilson ; William Karoly

Condition: Fine

Dust Jacket Condition: No DJ

Edition: 1st Edition.

Book Type: Book

About this title

Synopsis:

New! Now with 270 award winning recipes. Scott Leysath has served as official chef for Ducks Unlimited, the California Waterfowl Association, and other state waterfowl associations. He currently has more than one TV show including a very popular show titled, "HuntFishCook." (For current shows check with sportingchef.com.) His reputation is world-wide. This softcover version of his very popular hardbound edition has been updated with many new recipes. One of his favorite quotes is, "The nutritional benefits of wild and farm-raised game are superior to commercialy-raised beef, pork and poultry. Game is usually seven to ten times lower in fat and cholesterol than comparable cuts of domestic meats. Wild game is truly free ranging and devoid of antibiotics, steroids and hormones. Properly prepared game dishes will tantalize the sense with rich, intense flavors not found in even the finest quality beef steaks and roasts."

About the Author:

Accomplished Restaurateur, Chef, Author and Personality

Experience ranges form corporate management of a chain of Western US restaurants to owning his own popular restaurant and catering enterprises in Sacramento, California. In addition to offering sensational domestic wild game dishes on his menus, Scott prepared irresistible entrees for customers who would bring their game to the restaurant to learn how to do it the right way.

His cookbook is in its third printing and continues to receive rave reviews across the country. Scott also hosted two nationally-distributed cooking videos and can be seen and heard regularly on several radio and television programs. He spent four years on both sides of the camera on HGTV's 'Home Grown Cooking' with Paul James. When not cooking with the show's host or offering insightful cooking tips on camera, Scott served as Executive Chef behind-the-sceens.

Scott has found his niche in gourmet fish and game cooking and has become the premier authority on the subject.

"About this title" may belong to another edition of this title.

Store Description

We have books from around the world in many languages but our main focus is French, English (especially Western Americana) and Portuguese (mostly Brazil) in a wide array of subjects with special emphasis on art, cooking, poetry, and ephemera.

Visit Seller's Storefront

Seller's business information

Les Livres des Limbes
France

Terms of Sale:

Books damaged or lost in the mail are at the buyer's risk since we can provide proof of shipment on all orders (either tracking number, customs receipt and/or photo with postage).

Shipping Terms:

Basic standard shipping for international shipments outside of the European Union books under 3cm thick and less than 500 grams go lettre suivie internationale which takes about 10 days and has a tracking number. Larger books go tarif livres et brochures (book rate) which can take up to two months and has no tracking number. All rates and tracking can be done at laposte.fr

Payment Methods
accepted by seller

Add to Wants

Items related to Sporting Chef's Favorite Wild Game Recipes

Sporting Chef's Favorite Wild Game Recipes

Leysath, Scott

Used - Hardcover

Seller's business information