Hardback, 24cm x 16cm grey cloth boards, gilt titles, first edition, 153pp. plus index, Black and white illustrations. Good +/Good +. Book has light wear from handling, some bumping and indentation to exterior edges, minimal foxing to top bock edge only, clean overall. Dustwrapper has edgewear and general wear from handling. A rewarding guide to all aspects of cooking with fish, expertly written by chef Kenward and fishmonger Roe. Catalogue: Food and Drink. Keywords: fillet, lobster, seafood, skate.

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Bibliographic Details

Title: Swish Fish - An Entertaining Guide to Buying and Cooking Fish
Publisher: London Hodder & Stoughton
Publication Date: 1989
Binding: Hardcover
Edition: 1st Edition
Dust Jacket Condition: Dust Jacket Included

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Chaucer Head Bookshop, Stratford on Avon
United Kingdom

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We accept MasterCard, Visa, Switch and Delta payments. The Chaucer Head
Bookshop is a partnership; the partners are Richard and Vanessa James. Richard
James is the authorised representative of the partnership. His email address is:
richard@chaucerhead.co.uk.

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