The Technique of Chinese Cooking. First Edition, Dust Jacket. Illustrated. Taipei
Language: English
Published by Tang's Publishing Company, Taipei, China
- First Edition
- Hardcover
- Used
Seller: sonalsorises, los angeles, CA, U.S.A.sonalsorises
1-star seller
AbeBooks seller since June 3, 2005
Hardcover
Condition: Used - Very good
US$ 35.00
US$ 7.00 shipping
Ships within U.S.A.
Quantity: 1 available
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Item description from seller
First Edition. Original cloth, ribbon marker, in dust jacket. Recipes in Chinese and English. Color illustrations. Authentic Chinese recipes.
Seller Inventory # 010320
Bibliographic details
- Title
- The Technique of Chinese Cooking. First Edition, Dust Jacket. Illustrated. Taipei
- Author
- Wong, Don
- Publisher
- Tang's Publishing Company, Taipei, China
- Condition
- Very Good Plus
- Dust jacket
- Near Very Good
- Binding
- Hardcover
- Language
- English
- Illustrator
- Color Illustrations
- Edition
- First Edition.
sonalsorises
los angeles, CA, U.S.A.
1-star seller
AbeBooks seller since June 3, 2005
Shipping rates within U.S.A.
| Item | 5 to 14 business days | 3 to 6 business days |
|---|---|---|
| First item | US$ 7.00 | US$ 10.00 |
Payment methods
- Bank Draft
- Cash
- Check
- Money Order
- Paypal
Store description
Mail order only.
Specialty
Modern 1st Editions, Cookbooks, Ernest Hemingway, John Fowles, General AntiquarianSeller's business information
sonalsorises
CA, U.S.A.
Terms of sale
We accept payment by personal check, money order, or through paypal.
Pictures available upon request.
Shipping terms
Shipping costs are based on books weighing 2.2 LB, or 1 KG. If your book order is heavy or oversized, we may contact you to let you know extra shipping is required.