The Weekend Chef: 192 Smart Recipes for Relaxed Cooking Ahead
Language: English
Published by Simon & Schuster, U.S.A., 2003
- First Edition
- Hardcover
- Used
Seller: Riverhorse Books, Saginaw, MI, U.S.A.Riverhorse Books
AbeBooks seller since March 26, 2002
Condition: Used - Fine
US$ 8.00
Quantity: 1 available
Add to basketItem description from seller
First Edition/First Printing. Appears unread. This book has no internal or external markings, no rem-mark, no food stains, and is clean and tight. DJ is not price-clipped, and has no tears, chips or folds, and is bright and clean. 192 pgs. w/index and B&W photos.
Seller Inventory # D8408338
- Title
- The Weekend Chef: 192 Smart Recipes for Relaxed Cooking Ahead
- Author
- Witt, Barbara
- Publisher
- Simon & Schuster, U.S.A.
- Publication year
- 2003
- Condition
- Fine
- Dust jacket
- Fine
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0743229916
- ISBN 13
- 9780743229913
- Edition
- First Edition/First Printing
- Printing
- 1st Printing
- Dimensions
- 8vo - over 7¾" - 9¾" tall
- Seller catalogs
- Cookbooks
"Synopsis" may belong to another edition of this title.
About the Author
"About the title" may belong to another edition of this title.
Riverhorse Books
Saginaw, MI, U.S.A.
AbeBooks seller since March 26, 2002
Shipping rates within U.S.A.
| Item | 5 to 14 business days | 3 to 6 business days |
|---|---|---|
| First item | US$ 4.75 | US$ 12.50 |
Payment methods
- Check
- Money Order
Store description
We are a web-based store only.
Specialty
All types but mostly technicalSeller's business information
Riverhorse Books
MI, U.S.A.
Terms of sale
Will accept money order or check. No phone orders, please.
Shipping terms
Shipping costs are based on books weighing 2.2 LB, or 1 KG. If your book order is heavy or oversized, we may contact you to let you know extra shipping is required.