White - Stokes Book of Candy Formulas; A valuable and complete collection of original, tested and successful candy formulas for all varieties of Nougats, Caramels, Cream Centers, Fudges, Creams, Bon Bons, Kisses and other attractive candies

No date of publication, library search indicates 1916. 64 page booklet containing recipes for all sorts of delicious but unhealthy confectionary. Printed in colour and black and white. Folding flyer, being an advertisement/guarantee, loosely inserted. Scarce original publication. Wire staples removed and the booklet sewn with coloured thread. Spine reinforced with new cloth strip and internally strenghtened with transparent archival tape.

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Bibliographic Details

Title: White - Stokes Book of Candy Formulas; A valuable and complete collection of original, tested and successful candy formulas for all varieties of Nougats, Caramels, Cream Centers, Fudges, Creams, Bon Bons, Kisses and other attractive candies
Publisher: White-Stokes C. Inc. Chicago
Binding: Soft cover
Edition: 1st Edition
Condition: Good

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