This 1973 book covers all the basics of wine making including the making of needed equipment. A good source to learn the fundamentals with fine detail and a question/answer section in the back.

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A bookstore with that lost independent feel ? a relaxed, inviting environment conducive to discovery, where quality takes precedence over quantity, where the books marginalized by commercial concerns have a home. If you come in looking for something specific, we will have it or we will find it for you. If you're looking for nothing in particular, you can lose yourself in a world of new ideas.

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84 Charing Cross
2258 Professor Ave, Cleveland, OH, 44113, U.S.A.

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Order quantity	5 to 14 business days	3 to 6 business days
First item	US$ 4.50	US$ 8.99

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