La micoflora dei semi di riso e la sua gestione (Italian Edition)
Language: Italian
Published by Edizioni Sapienza, 2024
- Softcover
- New

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Softcover
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Seller Inventory # ria9786208404727_new
- Title
- La micoflora dei semi di riso e la sua gestione (Italian Edition)
- Author
- Patel, Reena; Solanki, V A
- Publisher
- Edizioni Sapienza
- Publication year
- 2024
- Condition
- New
- Binding
- Soft cover
- Language
- Italian
- ISBN 10
- 620840472X
- ISBN 13
- 9786208404727
Il riso (Oryza sativa L.) è il più importante alimento di base consumato da oltre il sessanta per cento della popolazione mondiale. Nel Gujarat meridionale, la coltura del riso è praticata sia durante la stagione kharif sia durante la stagione estiva. I semi di riso dopo il raccolto vengono conservati per l'anno successivo; i funghi che infettano i semi sono uno degli ostacoli più importanti per i semi di riso durante lo stoccaggio. I semi infetti germinano male e potrebbero essere un'importante fonte di inoculo per le nuove colture nate da questi semi. Sono stati studiati l'associazione della micoflora dei semi durante l'immagazzinamento e il suo effetto sulla germinazione, l'indice di vigore con diversi materiali di imballaggio e trattamenti delle sementi su varietà popolari di riso.I campioni di semi di cinque varietà di riso, GR-4, GNR-3, GNR-4, Gurjari e NAUR-1 sono stati utilizzati per conoscere l'associazione della micoflora dei semi sulle sementi di varietà popolari di riso durante lo stoccaggio a breve termine.
"Synopsis" may belong to another edition of this title.
Ria Christie Collections
Uxbridge, United Kingdom
5-star seller
AbeBooks seller since March 25, 2015
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