Reader-friendly and packed with useful tips, photos and charts, COMMERCIAL REFRIGERATION FOR AIR CONDITIONING TECHNICIANS, Fourth Edition, helps you apply existing HVACR skills to new concepts in order to service medium- and low-temperature refrigeration equipment such as walk-ins, reach-ins, refrigerated cases and ice machines. The text focuses on the food service industry and includes “how-to” advice from experienced professionals on installing, servicing and troubleshooting commercial equipment. Extensively updated throughout the text, the Fourth Edition includes a simplified, step-by-step flowchart for quickly diagnosing and addressing the nine most common refrigeration problems on the job--as well as new information on the latest advances in commercial refrigeration. Ideal for advanced refrigeration courses, this trusted text is equally valuable as a real-world resource you can take from the classroom to keep on hand in the truck or shop. COMMERCIAL REFRIGERATION FOR AIR CONDITIONING TECHNICIANS, Fourth Edition, is an indispensable tool for any technician working with commercial refrigeration today.
"synopsis" may belong to another edition of this title.
Dick Wirz is a Master Electrician and Master HVACR Mechanic in the states of Virginia and Maryland, as well as Washington, DC. A NATE-certified technician with more than four decades of professional experience, Dick owned and operated a successful commercial refrigeration company for 25 years and taught HVACR at a community college for another 15 years. Now semi-retired, Dick produces HVACR instructor aids in the form of animated slideshows under the name of Refrigeration Training Services at www.hvacteaching.com.
"About this title" may belong to another edition of this title.
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Hardback. Condition: Good. Technicians trained on air conditioning systems are often required to apply their skills to the servicing of commercial refrigeration equipment. This book provides a solid foundation in comfort cooling that can be readily transferred to a broad understanding of medium and low temperature refrigeration equipment such as walk-ins, reach-ins, refrigerated cases, and ice machines. Coverage specific to refrigeration in the food service industry is emphasized, with scores of practical tips that technicians can use right away in the installation and service of commercial equipment. Helpful tips and sound advice from the experienced author and his employees add a personal touch to the comprehensive coverage, increasing interest in, and retention of, key concepts. This book will improve technicians' knowledge, efficiency, and effectiveness in commercial refrigeration and can serve as a permanent addition to the reference library in any truck or shop. Benefits: NEW This new edition has a fresh text design and is now 4 color which enhances photographs and line art. Text is also hard bound. NEW Chapter 6 has a new section on electronics and Evaporator Pressure Regulators. NEW Chapter 10, which underwent heavy revision, has a new section on electronic valves and controls and secondary refrigerant. Coverage is delivered in a fun, conversational, and easy-to-understand tone, with immediate and practical application to situations likely to be encountered on the job. Rules of Thumb for diagnosing service problems help prepare technicians for troubleshooting in those situations where factory recommendations and specifications are not readily available. Abundant diagrams and pictures illustrate key concepts, aiding visual learners in grasping the information presented. The back-of-book CD features animated versions of important concepts. Seller Inventory # 00107994689
Seller: Lombardi Books, McKinney, TX, U.S.A.
Hardcover. Condition: New. 4th Edition. Seller Inventory # 000160
Seller: BooksRun, Philadelphia, PA, U.S.A.
Hardcover. Condition: Very Good. 4. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Seller Inventory # 0357453700-10-1-NAU
Seller: BooksRun, Philadelphia, PA, U.S.A.
Hardcover. Condition: New. 4. The item is brand new, never used or read. It's in perfect condition and may include supplements and/or access codes or come shrink-wrapped. Seller Inventory # 0357453700-10-1
Seller: CollegePoint, Inc, Jamestown, TN, U.S.A.
Hardcover. Condition: Good. 4th Edition. We only honor returns for quality issues and won't accept reasons such as 'change my mind', 'find a better price', or 'school book requirement change', etc. Seller Inventory # 11026
Seller: Ed_Solutions, Greenwich, NY, U.S.A.
hardcover. Condition: As New. New but may show slight shelf wear. Quick ship w/ free delivery confirmation. Seller Inventory # 240531017
Seller: Textbooks_Source, Columbia, MO, U.S.A.
hardcover. Condition: Good. 4th Edition. Ships in a BOX from Central Missouri! May not include working access code. Will not include dust jacket. Has used sticker(s) and some writing or highlighting. UPS shipping for most packages, (Priority Mail for AK/HI/APO/PO Boxes). Seller Inventory # 005776559U
Seller: Textbooks_Source, Columbia, MO, U.S.A.
hardcover. Condition: New. 4th Edition. Ships in a BOX from Central Missouri! UPS shipping for most packages, (Priority Mail for AK/HI/APO/PO Boxes). Seller Inventory # 005776559N
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # GO-9780357453704
Quantity: 2 available
Seller: Chiron Media, Wallingford, United Kingdom
Hardcover. Condition: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely. Seller Inventory # 6666-GRD-9780357453704
Quantity: 2 available