Items related to Catalan Cuisine
One of America's best-known food writers has provided a definitive guide to the food, wine, and customs of Catalonia, in northeastern Spain, with over 200 recipes and a wealth of fascinating information about its history, language, and culture. Line drawings.
"synopsis" may belong to another edition of this title.
About the Author:
Colman Andrews is the editor-in-chief of Saveur magazine, an award-winning food journalist, and the author of Flavors of the Riviera and Everything on the Table.
Review:
320 pages of superb food writing, lush with history and anecdote and unique recipes. -- Philadelphia Weely Review
An in-depth and excellent approach to the foods and customs of the Spanish province . . . an outstanding reference. -- Reviewers Book Watch
An in-depth and excellent approach to the foods and customs of the Spanish province. . . . an outstanding reference. -- Reviewers Book Watch
Superb. -- Conde Nast Traveler
An in-depth and excellent approach to the foods and customs of the Spanish province . . . an outstanding reference. -- Reviewers Book Watch
An in-depth and excellent approach to the foods and customs of the Spanish province. . . . an outstanding reference. -- Reviewers Book Watch
Superb. -- Conde Nast Traveler
"About this title" may belong to another edition of this title.
- PublisherHeadline
- Publication date1989
- ISBN 10 0747201145
- ISBN 13 9780747201144
- BindingHardcover
- Number of pages352
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Book Description Hardback. Condition: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration. Seller Inventory # GOR002180222
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Book Description Hardcover. Condition: Very Good. Catalan Cuisine This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 7719-9780747201144
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Catalan Cuisine
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Book Description Hardcover. Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 6545-9780747201144
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Book Description Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 1.32. Seller Inventory # G0747201145I4N00
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Catalan Cuisine
Published by
Headline Book Publishing
(1989)
ISBN 10: 0747201145
ISBN 13: 9780747201144
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Book Description Hardcover. Condition: Used; Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. Seller Inventory # 1617420
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Catalan Cuisine
Published by
Headline Book Publishing
(1989)
ISBN 10: 0747201145
ISBN 13: 9780747201144
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Hardcover
Quantity: 1
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Book Description Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Book in very good condition. The outer edges of the pages have been lightly sunned (a light brown/tan colour). The remainder of the book is in an unused/very good condition. Seller Inventory # ABE-1680130565269
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