Cooking With Herbs: Bring distinctive fresh takes to your food with the fragrance of herbs - Hardcover

Ferguson, Valerie

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9780754827337: Cooking With Herbs: Bring distinctive fresh takes to your food with the fragrance of herbs

Synopsis

Herbs add taste and aroma to a variety of dishes. Often only the leaves are used, but occasionally the stalks or flowers are added to recipes too. This book shows you how to use them to their full potential, whether picked from the garden, bought fresh fr

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About the Author

Valerie Ferguson is a highly experienced food writer and editor, who ran a catering service and cooking school.

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