Savor the art of tea with simple, delightful recipes.
This beginner-friendly booklet offers straightforward instructions to craft delightful teas and accompanying treats. Whether you're hosting a gathering or enjoying a quiet moment, these recipes bring warmth and charm to your teatime experience.
Inside, you'll learn how to:
Prepare herbal, spiced, and healing teas
Make hot and iced tea variations
Bake scones, cookies, tarts, and cakes
Assemble finger foods and tea sandwiches
Create fruit-based desserts to complement your tea
Perfect for those seeking to enhance their teatime with homemade flavors and simple pleasures.
"synopsis" may belong to another edition of this title.
Maggie Stuckey is a writer who grows vegetables and cooks up a storm in her Portland, Oregon, home. The author of Soup Night, The Bountiful Container and seven other books on gardening and horticulture, she is happiest when tending her vegetable garden and using the outcome to create new soups.
Since the 1973 publication of Storey's first Country Wisdom Bulletin, our commitment to preserving the arts, crafts, and skills of country life has never wavered. We now have more than 200 titles in this series of 32-page publications, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
Storey's Country Wisdom Bulletins contain practical, hands-on instructions designed to help you master dozens of country living skills quickly and easily. From traditional skills to the newest techniques, Storey's Bulletins provide a foundation of earth-friendly information for the way you want to live today.
"About this title" may belong to another edition of this title.
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