Greek Vegetarian Cooking - Softcover

Chaitow, Alkmini

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9780892813407: Greek Vegetarian Cooking

Synopsis

These colorful dishes from the eastern shores of the Mediterranean make up an exciting selection of vegetarian recipes. Dips, soups, raw and cooked salads, main courses, and desserts are all easily achieved with readily available ingredients. Delectable dishes such as Squash Blossoms, Dolmades, Moussaka, and Exotic Fruit Salad add zest and variety to vegetarian fare.

The author, herself a native of Greece, offers ideas for gluten- and dairy-free cooking as well as tips for the proper presentation and balance of Greek cuisine.

"synopsis" may belong to another edition of this title.

About the Author

Alkmini Chaitow, a native of Greece, offers ideas for gluten- and dairy-free cooking as well as tips for the proper presentation and balance of Greek cuisine.

From the Back Cover

ETHNIC VEGETARIAN COOKINGThese colorful dishes from the eastern shores of the Mediterranean make up an exciting selection of vegetarian recipes. Dips, soups, raw and cooked salads, main courses, and desserts are all easily achieved with readily available ingredients. Delectable dishes such as Squash Blossoms, Dolmades, Moussaka, and Exotic Fruit Salad add zest and variety to vegetarian fare. The author, herself a native of Greece, offers ideas for gluten- and dairy-free cooking as well as tips for the proper presentation and balance of Greek cuisine.

"About this title" may belong to another edition of this title.

Other Popular Editions of the Same Title

9780722507254: Greek Vegetarian Cooking: Colourful Dishes from the Eastern Shores of the Mediterranean

Featured Edition

ISBN 10:  0722507259 ISBN 13:  9780722507254
Publisher: Thorsons Publishers, 1984
Softcover