Delicious El Salvador: 75 Authentic Recipes for Traditional Salvadoran Cooking - Softcover

Alicia Maher

Softcover

ISBN 10: 0983980918 ISBN 13: 9780983980919

Publisher: Pacific Apicius Corporation, 2013

Synopsis

In Delicious El Salvador: 75 Authentic Recipes For Traditional Salvadoran Cooking, Alicia Maher shares the secrets to authentic Salvadoran food. From iconic dishes like pupusas, quesadilla, Christmas turkey and torrejas, to everyday dishes like meat stew, chicken soup, shrimps with garlic, rice, re-fried beans, pork chops with onions, green beans and eggs, summer squash in a cream sauce, vanilla custard...  your family and friends will love these dishes. With 224 pages and over 90 photos, full color and high resolution, featuring each dish and some of the country side. Most photos were shot on location, in San Salvador. Delicious El Salvador fills a cultural void for the millions of Salvadorans living in the U.S.A.

There is something for every cook, family member, and guest in this book. With great joy, Alicia makes these recipes accessible to all, while maintaining the authenticity of the delicious Salvadoran culinary experience. El Salvador food is all about soups with lots of vegetables, meats stews with vegetables and herbs, fruits drinks, seafood, desserts like mango in almíbar... These ingredients are easily available at most major supermarkets and local Latin markets. Just the basics are needed to create these yummy dishes, a teaspoon, tablespoon, a standard 8 ounce cup or a measuring cup, and some basic pots and pans.

Delicious El Salvador: 75 Authentic Recipes for Traditional Salvadoran Cooking, is a 2014 Gourmand winner for Best First Cookbook of the World. Her translation of Delicious El Salvador, El Salvador, Sabores Deliciosos: 75 Recetas Auténticas de la Cocina Tradicional Salvadoreña, was a semi-finalist, category translation, in the 2018 Gourmand awards. Alicia's mission is to preserve, rescue and document authentic Salvadoran recipes for her children, future generations, and food lovers everywhere.

I personally ship all the cookbooks, if you want me to sign a book send me a message with your order.

All the best,

Alicia Maher
Author and Publisher Delicious El Salvador &
El Salvador, Sabores Deliciosos
deliciouselsalvador.com/

About this title

About the Author

Alicia Maher is a Gourmand Award Winner author and publisher. Passionate about cooking, she is completely in her element in the kitchen. From a very young age, Alicia loved to cook and bake in her native El Salvador. She shopped the local markets for fresh ingredients like meats, vegetables, and spices, and learned the Salvadoran cooking traditions from her paternal grandmother and her numerous aunts. She is passionate about Salvadoran food and has always enjoyed preparing and sharing her home cooking with family and friends. After leaving El Salvador at the age of nineteen, Alicia moved to Washington, D.C., where she lived for two years before moving to Kfar Shmaryahu, Israel. Wherever she was, Alicia immersed herself in the culture, language, and local food traditions. She has made Los Angeles her home since 1986.

Edition details

• Publisher: Pacific Apicius Corporation
• Publication date: 2013
• Language: English
• ISBN 10: 0983980918
• ISBN 13: 9780983980919
• Binding: Paperback
• Edition number: 1
• Number of pages: 224