Items related to Friday in New Orleans 2: Bistro
The second volume of the Friday in New Orleans series "Bistro" focuses on rustic recipes using more vegetables and more spices. The emphasis is more on the French influences of New Orleans cuisine. Once again the famous Royal street flavor system is employed here in recipes anybody can make and enjoy.
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About the Author:
Chef Mitchell is a food historian, culinary anthropologist and Restaurateur. His dream and desire is to bring the world closer through food.
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- PublisherCreateSpace Independent Publishing Platform
- Publication date2009
- ISBN 10 1449503934
- ISBN 13 9781449503932
- BindingPaperback
- Number of pages154
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Friday in New Orleans 2: Bistro (Volume 2)
Published by
CreateSpace
(2009)
ISBN 10: 1449503934
ISBN 13: 9781449503932
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Paperback
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Book Description Paperback. Condition: Brand New. 154 pages. 10.00x8.00x0.39 inches. This item is printed on demand. Seller Inventory # zk1449503934
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