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ServSafe Manager 6th Edition Updated with the 2013 FDA Food Code ESX6R with Exam Answer Sheet - Softcover
This manual is intended to prepare foodservice professionals to prepare for the exam that leads to ServSafe Food Protection Manager Certification. The manual includes information about forms of contamination, personal hygiene, hazards in the flow of food, general purchasing and receiving principles, food preparation, and cleaning the environment.
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- PublisherNational Restaurant Assciation
- Publication date2014
- ISBN 10 1582803102
- ISBN 13 9781582803104
- BindingPaperback
- Edition number6
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ServSafe Manager 6th Edition Updated with the 2013 FDA Food Code ESX6R with Exam Answer Sheet
Published by
National Restaurant Assciation
(2014)
ISBN 10: 1582803102
ISBN 13: 9781582803104
New
Softcover
Quantity: 1
Seller:
Rating
Book Description Condition: New. Book is in NEW condition. Seller Inventory # 1582803102-2-1
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US$ 250.00
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Stock Image
ServSafe Manager 6th Edition Updated with the 2013 FDA Food Code ESX6R with Exam Answer Sheet
Published by
National Restaurant Assciation
(2014)
ISBN 10: 1582803102
ISBN 13: 9781582803104
New
Softcover
Quantity: 1
Seller:
Rating
Book Description Condition: New. New! This book is in the same immaculate condition as when it was published. Seller Inventory # 353-1582803102-new
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US$ 250.00
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