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Synopsis
Let Laura Strange, a coeliac foodie with 25 years’ experience, show you how to make gluten-free life easy and delicious with her debut cookbook, Eat and Enjoy Gluten Free.
Featuring 100 gluten-free recipes, and split into two sections – Meals for Everyone and Baking Up a Storm – the book will take you from speedy midweek meals to easy feasts and perfect pasta, as well as dishing up delicious desserts and giving you advice on how to master baking basics and build your kitchen confidence until you're turning out gluten-free showstoppers!
Recipes include 15-minute Peanut Butter Noodles, Arepas and seriously amazing Chocolate Chip Cookies, as well as hallowed gluten-free foods like Proper Fried Doughnuts, Filo Pastry, Egg Noodles and Sourdough Boule, making it easy for readers to come up with foolproof and fuss-free food in no time.
As well as recipes, Laura will demystify ingredients, such as xanthan gum and psyllium husk (magic ingredients for gluten-free baking), and provide practical advice on living with coeliac disease, including avoiding cross contamination and meal planning.
Eat and Enjoy Gluten Free is a cookbook that everyone can cook and enjoy eating from, allowing your household to find new favorite meals and bakes to share together, proving that gluten-free is easy once you get the hang of it.
"synopsis" may belong to another edition of this title.
About the Author
Laura Strange is an award-winning gluten-free food blogger and full-time recipe developer based in Bristol, UK. Diagnosed with coeliac disease in 1999, she has over 25 years' experience living gluten free. She is a passionate home cook who has shared hundreds of gluten-free recipes and meal plans on her website, My Gluten Free Guide.
"About this title" may belong to another edition of this title.
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Eat and Enjoy Gluten Free: Easy Meals, Brilliant Bakes and Delicious Desserts
Published by
Hardie Grant Books (UK), 2024
ISBN 10: 1784887161
ISBN 13: 9781784887162
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Hardback. Condition: Good. In her debut cookbook, Laura Strange promises to provide readers with all the cookery tips and tricks they need to live an easy and delicious gluten-free life. Seller Inventory # 00110433678
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Eat and Enjoy Gluten Free: Easy Meals, Brilliant Bakes and Delicious Desserts
Published by
Hardie Grant Books (UK), 2024
ISBN 10: 1784887161
ISBN 13: 9781784887162
Used
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hardcover. Condition: Very Good. Eat and Enjoy Gluten Free: Easy Meals, Brilliant Bakes and Delicious Desserts This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Seller Inventory # 7719-9781784887162
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ISBN 10: 1784887161
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Eat and Enjoy Gluten Free: Easy Meals, Brilliant Bakes and Delicious Desserts
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Hardie Grant Books (UK) -, 2024
ISBN 10: 1784887161
ISBN 13: 9781784887162
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Eat and Enjoy Gluten Free (Hardcover)
Published by
Hardie Grant Books (UK), London, 2024
ISBN 10: 1784887161
ISBN 13: 9781784887162
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Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: new. Hardcover. Let Laura Strange, a coeliac foodie with 25 years experience, show you how to make gluten-free life easy and delicious with her debut cookbook, Eat and Enjoy Gluten Free. Featuring 100 gluten-free recipes, and split into two sections Meals for Everyone and Baking Up a Storm the book will take you from speedy midweek meals to easy feasts and perfect pasta, as well as dishing up delicious desserts and giving you advice on how to master baking basics and build your kitchen confidence until you're turning out gluten-free showstoppers! Recipes include 15-minute Peanut Butter Noodles, Arepas and seriously amazing Chocolate Chip Cookies, as well as hallowed gluten-free foods like Proper Fried Doughnuts, Filo Pastry, Egg Noodles and Sourdough Boule, making it easy for readers to come up with foolproof and fuss-free food in no time. As well as recipes, Laura will demystify ingredients, such as xanthan gum and psyllium husk (magic ingredients for gluten-free baking), and provide practical advice on living with coeliac disease, including avoiding cross contamination and meal planning.Eat and Enjoy Gluten Free is a cookbook that everyone can cook and enjoy eating from, allowing your household to find new favourite meals and bakes to share together, proving that gluten-free is easy once you get the hang of it. In her debut cookbook, Laura Strange promises to provide readers with the tools they need to live an easy, gluten-free life. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781784887162