Items related to Confesiones De Un Chef (Spanish Edition)
The ever-popular Kitchen Confidential is now available in Spanish. Get the truth about the real conditions of a three-star restaurant, and read about what goes on behind kitchen doors. Find out from Bourdain why you should not order fish on a Monday, why it is not wise to order well-done meat and why seafood frittata is not a good selection for brunch. ""Hysterical ... Bourdain gleefully rips through the scenery to reveal private backstage horrors."" -New York Times.
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- PublisherRBA
- Publication date2010
- ISBN 10 8492966181
- ISBN 13 9788492966189
- BindingPaperback
- Number of pages400
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Confesiones De Un Chef (Spanish Edition)
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Book Description Condition: Good. Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting. Seller Inventory # 8492966181-2-4
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Confesiones de un chef. Ed. Especial
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Confesiones De Un Chef (NO FICCIÓN) (Bourdain, Anthony
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