Bocuse's Regional French Cooking (signed)
Bocuse, Paul
Published by Flammarion, 1997
Used
Soft cover
From
The Groaning Board, Kensington, CA, U.S.A.
Seller rating 5 out of 5 stars
AbeBooks Seller since May 2, 2018
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About this Item
Description:
Near fine first edition softcover, SIGNED by Bocuse on the half-title page. No writing or marks. Crease to front cover, no other wear. Translated by Stephanie Curtis. The restaurant Bocuse opened in 1982 with Roger Verge and Gaston Lenotre at Disney World's Epcot Center serves many of the recipes in this book. 192 pages. M06232. Seller Inventory # M06232
Bibliographic Details
Title: Bocuse's Regional French Cooking (signed)
Publisher: Flammarion
Publication Date: 1997
Binding: Soft cover
Condition: Near Fine
Signed: Signed by Author(s)
Edition: 1st Edition
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