The Country Range Cookbook: Creative Cooking on Kitchen Ranges (Signed By the Author)

HB DJ 1st Ed signed by author. DJ not clipped. Brown cloth boards, gilt titles spine. 26 x 22cm. 160 pages. b/w illusts + f/c photos throughout. On the title page in black biro the author has signed + written: 'To Country Flowers Bon appetit! and many thanks. 'The recipes are clearly marked with easy to identify symbols indicate instructions for 2 door, 4 door or thermodial control models, can be cooked on Agas, Rayburns and all similar types of ranges. Basic recipes as well as similar yum ones, e.g. fillet of beef with grand marnier and mushroom sauce. Tidewater crab cakes with watercress mayonnaise. Wild rice with leeks and toasted walnuts. Condition: minor rub on DJ corners, minor rub top edge of DJ otherwise appears unused, like new, VGC.