The Country Range Cookbook: Creative Cooking on Kitchen Ranges (Signed By the Author)

Bowen, Carol

ISBN 10: 0948817852 / ISBN 13: 9780948817854

Published by Grub Street Publishing, London, 1993

About this Item

HB DJ 1st Ed signed by author. DJ not clipped. Brown cloth boards, gilt titles spine. 26 x 22cm. 160 pages. b/w illusts + f/c photos throughout. On the title page in black biro the author has signed + written: 'To Country Flowers Bon appetit! and many thanks. 'The recipes are clearly marked with easy to identify symbols indicate instructions for 2 door, 4 door or thermodial control models, can be cooked on Agas, Rayburns and all similar types of ranges. Basic recipes as well as similar yum ones, e.g. fillet of beef with grand marnier and mushroom sauce. Tidewater crab cakes with watercress mayonnaise. Wild rice with leeks and toasted walnuts. Condition: minor rub on DJ corners, minor rub top edge of DJ otherwise appears unused, like new, VGC.

Seller Inventory # 00115

Bibliographic Details

• Title: The Country Range Cookbook: Creative Cooking on Kitchen Ranges (Signed By the Author)
• Publisher: Grub Street Publishing, London
• Publication Date: 1993
• Language: English
• ISBN 10: 0948817852
• ISBN 13: 9780948817854
• Binding: Hardcover
• Illustrator: Tim Imrie
• Edition: 1st Edition
• Condition: Very Good
• Dust Jacket Condition: Very Good
• Dimensions: 26W x 22H x 0D centimeters 26 centimeters width by 22 centimeters height by 0 centimeters depth
• Weight: 842 grams
• Signed: Signed by Author(s)
• Seller catalogs:
  • 1st edition
  • Cooking
  • Signed Books

About this title

Synopsis

With over 300,000 kitchen range owners throughout Great Britain, this book brings cooking on an Aga or Rayburn right up to date, offering a wide range of recipes to the country range user. Other work by the author includes "Basic Combination and Microwave Handbook."