SIGNED BY BOTH Rose Gray & Ruth Rogers! The River Cafe Cook Book Two Italian
Language: English
Published by Ebury Press, 1997
- First Edition
- Signed
- Hardcover
- Used





Seller: Bound Treasures, San Jose, CA, U.S.A.Bound Treasures
AbeBooks seller since March 22, 2026
Condition: Used - Fine
US$ 55.00
Quantity: 1 available
Add to basketItem description from seller
This is a rare opportunity to own a paperback copy of the acclaimed "The River Cafe Cook Book Two" signed by both original, iconic authors: Rose Gray and Ruth Rogers. This softcover edition is in excellent condition. The book is a classic of Italian farmhouse cooking, featuring over 200 recipes that reflect the famous London restaurant's emphasis on simple, seasonal, high-quality ingredients. This title was a publishing phenomenon, winning major food book awards when it was released. Item Details: Authors: Rose Gray and Ruth Rogers Title: The River Cafe Cook Book Two Signature: Signed by BOTH authors Publication Year: First published in 1997 (confirm the year if known) Medium: High Quality Cookbook Print Format: Paperback / Softcover Style: Italian Cuisine, Restaurant-quality recipes Subject: Cookbooks, Italian, London Restaurant History.
Seller Inventory # 389510385383
- Title
- SIGNED BY BOTH Rose Gray & Ruth Rogers! The River Cafe Cook Book Two Italian
- Author
- Rose Gray, Ruth Rogers
- Publisher
- Ebury Press
- Publication year
- 1997
- Condition
- Fine
- Signed
- Signed by Author(s)
- Binding
- Softcover, Wraps
- Language
- English
- ISBN 10
- 0091864194
- ISBN 13
- 9780091864194
- Edition
- 1st Edition
- Item weight
- 64 ounces
The first River Cafe Cook Book was a publishing phenomenon, winning both the Glenfiddich Food Book of the Year and the BCA Illustrated Book of the Year Awards. As well as the innovative, striking design of the book, the appeal also lies in the exquisite simplicity of its food. A sophisticated re-interpretation of the cucina rustica or farmhouse cooking of northern Italy, the food of the River Cafe relies on good quality, fresh, seasonal produce. Ruth and Rose's direct, uncomplicated approach means that many of the dishes are strikingly simple - fish, meat and vegetables are chargrilled, pan-fried and baked - but all of them are vibrant with flavour. This cookbook retains the essential style of the River Cafe while reflecting the new directions Ruth and Rose's cooking took since their first book; meat is less prominent, for example, while vegetables and vegetarian food have become more important; techniques, such as wood-roasting are featured, always with advice on how the results can be achieved in a domestic oven. With over 200 new recipes, River Cafe Cook Book 2 is a must both for the many people who loved the first volume and for those who have yet to discover the delights of the River Cafe's unique style of Italian cooking. from Goodreads
"Synopsis" may belong to another edition of this title.
Bound Treasures
San Jose, CA, U.S.A.
AbeBooks seller since March 22, 2026
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Bound Treasures
CA, U.S.A.