Splendid Fare, The Albert Stockli Cookbook

Albert Stockli

Published by Alfred A. Knopf, New York, 1970

About this Item

The cover has white cloth with illustrations of plants' leaves. The author's inscription and signature are on the half-title page. The recipes are in sixteen categories. The illustrations are in-text, b/w. The boards are lightly tanned along the top edge. The front free endpaper has a dent left by a paper clip. A little rust from the paper clip is on the front, blank page. DJ: The top margin of the spine panel is wrinkled and has closed tears. The ends of the flaps' folds are lightly wrinkled. A light, bend line is along half of the top edge of the front panel. Scans e-mailed upon request.

Seller Inventory # 019147

Bibliographic Details

• Title: Splendid Fare, The Albert Stockli Cookbook
• Publisher: Alfred A. Knopf, New York
• Publication Date: 1970
• Language: English
• Binding: Pictorial Cover, Hardback
• Illustrator: Bill Goldsmith
• Edition: 1st Edition
• Condition: Very Good
• Dust Jacket Condition: Good
• Signed: Inscribed by Author(s)
• Seller catalogs:
  • Cook Books
  • Signed