The Tasha Tudor Cookbook: Recipes and Reminiscences from Corgi Cottage

Tudor, Tasha

ISBN 10: 0316855316 / ISBN 13: 9780316855310

Published by U.S.A.: Little, Brown and Company, 1993

About this Item

First Edition as stated on copyright page also with numbers 10-1. Signed by author on attached bookplate on front free end paper.Price clipped. Near fine book, light wear, cut on top left corner of back cover, light rubbing on bottom corners of front and back cover and top left corner of spine, and top right corner bent on front cover. Near fine DJ, light fading on spine, light rubbing on bottom corners of front and back jacket, and closed tear on top spine. Seller Inventory # 1510032

Bibliographic Details

Title: The Tasha Tudor Cookbook: Recipes and ...

Publisher: U.S.A.: Little, Brown and Company

Publication Date: 1993

Binding: Hardcover

Condition: Near Fine

Dust Jacket Condition: Near Fine

Signed: Signed by Author(s)

Edition: 1st Edition.

About this title

Synopsis:

Tasha Tudor, beloved children's book author and illustrator, has at last written her long-awaited cookbook. In words and the enchanting watercolors for which she is renowned, she shares the recipes she has gathered over a lifetime - some that have been passed down for generations and some that she created specially for her children and grandchildren. These traditional recipes recall an old-fashioned New England lifestyle and summon up Tasha Tudor's own warm family memories, which she shares here with her readers. Tasha Tudor's recipe collection includes summery picnic salads, hearty winter soups, and breakfast treats like Great-Grandmother Tudor's Cornbread, Blueberry Coffee Cake, and Butterscotch Rolls. Her main dishes - Roast Chicken with tarragon and sage, vegetable-laden Beef Stew, and Salmon served with homegrown peas - are the prelude to her irresistibly rich desserts, including a luscious dark chocolate torte and English Toffee Bars. At Tasha Tudor's Corgi Cottage, Christmas celebrations are the high point of the year, filled with the kind of food and wholesome fun that harks back to an earlier time. Her recipes bring family and friends together to make her well-known gingerbread Christmas tree ornaments (which have been displayed on the White House tree), and such seasonal favorites as thumb cookies and pulled taffy for wrapping as gifts or for putting in paper cornucopias to hang on the tree. All of these authentic, tried-and-true recipes are presented for the first time with some fifty original watercolor and pen-and-ink drawings in this beguiling keepsake kitchen companion.