Trisha's Table: My Feel-Good Favorites for a Balanced Life: A Cookbook

Yearwood, Trisha; Bernard, Beth Yearwood

ISBN 10: 0804186154 / ISBN 13: 9780804186155

Published by Clarkson Potter, 2015

About this Item

Good condition hardcover in dust jacket. Bookplate signed by Trisha Yearwood on half-title page. Text is clean and unmarked, light wear to dust jacket. This book is in stock and we ship same or next business day!

Seller Inventory # ABE-04112025-0300-20259

Bibliographic Details

• Title: Trisha's Table: My Feel-Good Favorites for a Balanced Life: A Cookbook
• Publisher: Clarkson Potter
• Publication Date: 2015
• Language: English
• ISBN 10: 0804186154
• ISBN 13: 9780804186155
• Binding: Hardcover
• Edition: 1st Edition
• Condition: Good
• Signed: Signed by Author(s)
• Seller catalogs:
  • Signed

About this title

Synopsis

NEW YORK TIMES BESTSELLER

The country music superstar, Food Network standout, and bestselling author shows how delicious and wholesome dishes are part of a balanced lifestyle.  
 
Trisha Yearwood is as much a force in the kitchen as she is on stage. But after years of enjoying decadent Southern comfort food, her culinary philosophy is evolving. As Trisha says, “I have adopted an 80/20 rule: 80 percent of the time I make good choices; 20 percent of the time I let myself splurge a little.”

Whether surprisingly virtuous or just a little bit sinful, the recipes in Trisha’s Table all bring that unmistakable authenticity you’ve come to love from Trisha. You’ll find brand-new dishes emblematic of the variety and balance Trisha champions. They skimp on anything but flavor, including dairy-free Angel Hair Pasta with Avocado Pesto, low-calorie Billie’s Houdini Chicken Salad, vegetarian Smashed Sweet Pea Burgers, and tasty, high-protein Edamame Parmesan, alongside too-good-to-give-up family favorites, such as Slow Cooker Georgia Pulled-Pork Barbecue, Chicken Tortilla Casserole, Snappy Pear-Cranberry Crumble, and Chocolate Chip Cookie Dough Balls.

Trisha wants to feed her loved ones—and yours, too—food that tastes good and food that’s good for you. So pull up a seat at Trisha’s Table and dig in!

About the Author

TRISHA YEARWOOD is the New York Times bestselling author of Home Cooking with Trisha Yearwood and Georgia Cooking in an Oklahoma Kitchen, and stars in the Emmy Award–winning show Trisha’s Southern Kitchen on Food Network. She has recorded nine #1 songs and twelve albums, has won back-to-back awards for Country Music Association Female Vocalist of the Year, and has earned three Grammys. Trisha lives with her husband, Garth Brooks, in Nashville.