A Commonplace Book of Cookery; A Collection of Proverbs, Anecdotes, Opinions and Obscure Facts on Food, Drink, Cooks, Cooking, Dining, Diners & Dieters, dating from ancient times to the present.

Grabhorn, Robert; Fisher, M.F.K. (Preface)

Published by The Arion Press, San Francisco, 1975
Condition: Near Fine Hardcover

From Swan's Fine Books, ABAA, ILAB, IOBA, Walnut Creek, CA, U.S.A.

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