Cook At Home With Peter Gordon

Professor Peter Gordon

ISBN 10: 0340718579 / ISBN 13: 9780340718575

Published by Hodder & Stoughton 3-Aug-99, 1999

About this Item

This book is in very good condition; minimal staining on top pages otherwise book is clean from marks or damage.

Seller Inventory # 9780340718575

Bibliographic Details

• Title: Cook At Home With Peter Gordon
• Publisher: Hodder & Stoughton 3-Aug-99
• Publication Date: 1999
• Language: English
• ISBN 10: 0340718579
• ISBN 13: 9780340718575
• Binding: Paperback
• Condition: Very Good
• Weight: 1.75 pounds
• Signed: signed
• Seller catalogs:
  • Cookbooks

About this title

Synopsis

Peter Gordon's first collection of unique and stunning recipes, The Sugar Club Cookbook, concentrated on his signature dishes at the restaurant. Now this brilliant young chef turns his creative attention to dishes and menus to prepare at home. Fresh and original ideas for breakfast - Tea-smoked salmon with poached eggs, toast, spinach and hollandaise; inpsired picnic ideas - Roast carrot and parmesan risotto cakes; menus for celebrations - Fiery chicken, green chilli and lemon grass stir-fry; and lots of tips for marinades and dressings, cocktails and canapes - all display Peter's trademark combination of modern British food with Pacific flavours.

About the Author

Peter Gordon was the founding chef at the acclaimed London restaurant The Sugar Club in Soho. He has his own television cookery programme on Carlton Food Network.