Looks and feels unused, Softcover in excellent condition, SIGNED & INSCRIBED on the title page, binding tight, no marks, covers bright and glossy, light shelf wear. Immed shipping.

Seller Inventory # 904149

Contact seller

Report this item

Bibliographic Details

Title: Cooking with the Diabetic Chef: Expert Chef Chris Smith Shares His Secrets to Creating More Than 150 Simply Delicious Meals for Peop
Publisher: American Diabetes Association
Publication Date: 2000
Language: English
ISBN 10: 1580400434
ISBN 13: 9781580400435
Binding: Soft cover
Condition: As New
Signed: Signed by Author(s)

About this title

Synopsis

First-ever cookbook written by a trained chef with diabetes. Pizza, chicken and mushrooms in white wine sauce, to-die-for chocolate cake. Foods that melt in your mouth and make your taste buds come alive. 150 recipes created by Chris Smith, the diabetic chef. There's virtually nothing you can't have anymore!

About the Author

McGraw-Hill authors represent the leading experts in their fields and are dedicated to improving the lives, careers, and interests of readers worldwide

"About this title" may belong to another edition of this title.

Store Description

Visit Seller's Storefront

Seller's business information

Bookshelfillers
NJ, U.S.A.

Sale & Shipping Terms

Terms of Sale

Payment by money order within 7 days. Credit Card Payments accepted via www.PayPal.com PayPal ID is bookshelfillers@aol.com Returns OK if notified upon receipt and returned within 7 business days.

Shipping Terms

Shipping rates based on 1 lb. or less weight

Shipping rates within U.S.A.

Shipping rates within U.S.A.
Order quantity	5 to 14 business days	3 to 6 business days
First item	US$ 0.00	US$ 6.75

Delivery times are set by sellers and vary by carrier and location. Orders passing through Customs may face delays and buyers are responsible for any associated duties or fees. Sellers may contact you regarding additional charges to cover any increased costs to ship your items.