Cooking at Home, Or, How I Learned to Stop Worrying About Recipes (and Love My Microwave) (Signed)
Chang, David and Priya Krishna (Signed)
Language: English
Published by Clarkson Potter, Publishers, 2021
- Signed
- Hardcover
- Used
Seller: Riverby Books, Fredericksburg, VA, U.S.A.Riverby Books
AbeBooks seller since June 4, 2001
Condition: Used - Very good
US$ 42.50
Quantity: 1 available
Add to basketItem description from seller
Hardcover with pictorial paper, colorful illustration of a kitchen. Circular golden sticker reading "Signed Copy" on front cover, does not obscure any text. Clean exterior, corners just gently bumped. Oversized. No date on title page. Copyright page dated 2021, stated first edition. 399 pages. All clean and glossy, colorful photographs featured throughout. Binding neat and tight. Page following front endpapers signed by David Chang and Priya Krishna in black ink, no inscriptions. Please email us with questions or to request photos.
Seller Inventory # 25-809
- Title
- Cooking at Home, Or, How I Learned to Stop Worrying About Recipes (and Love My Microwave) (Signed)
- Author
- Chang, David and Priya Krishna (Signed)
- Publisher
- Clarkson Potter, Publishers
- Publication year
- 2021
- Condition
- Very Good
- Dust jacket
- No Jacket
- Signed
- Signed by Author(s)
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 1524759244
- ISBN 13
- 9781524759247
JAMES BEARD AWARD NOMINEE • ONE OF THE BEST COOKBOOKS OF THE YEAR: New York Post, Taste of Home
David Chang came up as a chef in kitchens where you had to do everything the hard way. But his mother, one of the best cooks he knows, never cooked like that. Nor did food writer Priya Krishna’s mom. So Dave and Priya set out to think through the smartest, fastest, least meticulous, most delicious, absolutely imperfect ways to cook.
From figuring out the best ways to use frozen vegetables to learning when to ditch recipes and just taste and adjust your way to a terrific meal no matter what, this is Dave’s guide to substituting, adapting, shortcutting, and sandbagging—like parcooking chicken in a microwave before blasting it with flavor in a four-minute stir-fry or a ten-minute stew.
It’s all about how to think like a chef . . . who’s learned to stop thinking like a chef.
"Synopsis" may belong to another edition of this title.
About the Author
Priya Krishna is a food reporter for The New York Times and the author of the bestselling cookbook Indian-ish. She grew up in Dallas and currently lives in Brooklyn.
"About the title" may belong to another edition of this title.
Riverby Books
Fredericksburg, VA, U.S.A.
AbeBooks seller since June 4, 2001
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We're at 805 Caroline Street, in the heart of Fredericksburg's historic district. Open Monday to Saturday 10-6; and Sunday 12-5. In warmer months we stay open until 9 most nights, but you might want to call ahead. (540) 373-6148 Shipping rates are for Media Mail, in a padded envelope - WE DO NOT ADD TRACKING UNLESS THE CUSTOMER REQUESTS IT AND PAYS FOR IT - we have been selling books online for more than 20 years & find that the USPO delivers 99.99% of packages quickly and safely, without any need for a tracking number. We trust them & we hope you will too. If you need tracking, please consider PRIORITY SHIPPING. We ship orders valued at more than $50 in a box, at no additional charge. Priority mailing is for a Flat-Rate envelope, with tracking included. If the book does not fit into a flat rate envelope, we will likely need to request extra shipping costs from you, in order to put it in a box. We only charge the actual amount of shipping, so we hope you'll understand that it's just a matter of getting the book to you without taking a loss on it -- shipping is a service we happily offer without a 'handling' charge.... but we can't afford to charge you less than the cost of the stamps!…
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Riverby Books
VA, U.S.A.
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We ship orders valued at more than $50 in a box, at no additional charge.
Priority mailing is for a Flat-Rate envelope, with tracking included.
If the book does not fit into a flat rate envelope, we will likely need to request extra shipping costs from you, in order to put it in a box.
We only charge the actual amount of shipping, so we hope you'll understand that it's just a matter of getting the book to you without taking a loss on it -- shipping is a service we happily offer without a 'handling' charge.... but we can't afford to charge you less than the cost of the stamps!
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