The Food Lover's Trail Guide to Alberta Volume Two

Bailey, Mary and Judy Schultz

ISBN 10: 1894739051 / ISBN 13: 9781894739054

Published by Blue Couch Books, Calgary, 2005

About this Item

"More of the best of Alberta's food in Volume II" 178 pp, index. Signed by authors on title page. Very light corner wear.

Seller Inventory # 061933

Bibliographic Details

• Title: The Food Lover's Trail Guide to Alberta Volume Two
• Publisher: Blue Couch Books, Calgary
• Publication Date: 2005
• Language: English
• ISBN 10: 1894739051
• ISBN 13: 9781894739054
• Binding: Soft cover
• Condition: Very Good
• Signed: Signed by Author(s)
• Seller catalogs:
  • Canadiana

About this title

Synopsis

Volume Two of The Food Lovers Trail Guide has even more of Alberta's best culinary delights, from restaurants and groceries, to tucked-away burger joints and high-end organic markets. Mary and Judy bring their enthusiastic taste buds and extensive knowledge and to help plan your own epicurean adventure.

About the Author

Mary Bailey publishes the Edmonton edition of the City Palate, an independent bi-monthly magazine specializing in the local food scene. Her work has also appeared in Cooking at Home and on the Telus Alberta.com website. Her Background is in hospitality and wine. She is a certified wine educator, a member of the Society for Wine Educators, the Northern Alberta chapter director for Slow Food and a past director for Cuisine Canada, the national association of food professionals.

Judy Schultz is a nationally renowned travel and food writer, the author of ten books, and the winner of numerous awards. Her publications include Looking for China: Travels on a Silk Road, Mamie's Children: Three Generations of Prairie Women, Nibbles and Feasts, and Jean Pare: Appetite for Life. She also co-authored The Food Lover's Guide to Alberta, Volumes 1 and 2. Judy divides her time between Alberta and New Zealand, and devotes her attention to travelling, cooking, and writing.