Hamptons Entertaining: Creating Occasions to Remember

Falk, Annie

ISBN 10: 1617691453 / ISBN 13: 9781617691454

Published by Harry N. Abrams, 2015

About this Item

Dust jacket in good condition. SIGNED and inscribed by the author. Shelf and handling wear to cover and binding, with general signs of previous use. Signed by Annie Falk on the title page. Moderate wear to the dust jacket with some creasing and light scuffing. Light bowing to the boards. Tight bidning. Clean interior pages. New mylar added to the dust jacket. Secure packaging for safe delivery. 2.98.

Seller Inventory # 736090212

Bibliographic Details

• Title: Hamptons Entertaining: Creating Occasions to Remember
• Publisher: Harry N. Abrams
• Publication Date: 2015
• Language: English
• ISBN 10: 1617691453
• ISBN 13: 9781617691454
• Binding: Hardcover
• Condition: Good
• Dust Jacket Condition: Good
• Signed: signed and inscribed by author

About this title

Synopsis

The Hamptons are synonymous with parties: Whether it’s dinner on the dunes, post–horse show cocktails, or even family-style barbecues, from Memorial Day to early autumn, Long Island’s East End is truly the playground of the rich and famous. With her new book, Hamptons Entertaining, Annie Falk invites us into the seaside communities’ most beautiful estates. Eighteen lavishly photographed parties are featured, offering a wealth of inspiration for table settings and menus, along with entertaining tips that will serve for any occasion. More than 80 recipes—from a Watermelon Margarita and Cold Peach Soup to Lobster Salad on Buttery Crostini and Panamanian Chicken Pot Pie—highlight seasonal ingredients and local produce. A move from summer to fall serves up desserts like Pumpkin-Spiced Crème Brûlée and Apple Crisp with Caramel Drizzle. Tastemakers

include a glittering array of financial titans, media moguls, and even a former mayor of New York City.

About the Author

Annie Falk learned to cook from the legendary chef Roger Vergé at Le Moulin de Mougins in Provence. The author of Palm Beach Entertaining, she resides in Palm Beach and New York.
Eric Ripert is the chef and co-owner of the celebrated restaurant Le Bernardin in New York City. A Hamptons regular, he is the author of four cookbooks and host of the award-winning PBS series Avec Eric.