Simply Ming in Your Kitchen: 80 Recipes to Watch, Learn, Cook & Enjoy
Language: English
Published by Kyle Cathie Limited, 2012
- Signed
- Hardcover
- Used

Seller: Michael Patrick McCarty, Bookseller, New Castle, CO, U.S.A.Michael Patrick McCarty, Bookseller
AbeBooks seller since March 19, 2001
Condition: Used - As new
US$ 24.95
Quantity: 1 available
Add to basketItem description from seller
Inscribed "Lynn, Happy Cooking! ! Peace, Ming". Packed full of no-fuss, delicious recipes with an ingenious East-West twist that can be made in 30 minutes or less with easy-to source ingredients, this book delivers every time - Grilled Miso-Glazed Salmon with Lime-Cucumber Orzo; Garlic Chicken Satays with Basil Purée; Honey Crab Wontons.Ming Tsai's approach is simple. His appetite for food and life is infectious and he shares all his know-how in every recipe, both within the pages of this book and in the accompanying videos. Simply scan the QR code and it will lead you straight to a how-to vodcast of Ming cooking the recipe from start to finish, as well as a shopping list that can be downloaded straight to a mobile device. James Beard Award-winning Chinese-American chef Ming Tsai has produced and hosted Simply Ming on US television for the past 7 years. Formerly a mainstay on the Food Network as the host of East Meets West, for which he won an Emmy, he is also the author of Simply Ming and Blue Ginger (also with Arthur Boehm) and has created food products and cookware under both the Ming East-West and Blue Ginger labels.…
Seller Inventory # SKU2010027717
- Title
- Simply Ming in Your Kitchen: 80 Recipes to Watch, Learn, Cook & Enjoy
- Author
- Tsai, Ming, and Boehm, Arthur, and Bettencourt, Bill (Photographer)
- Publisher
- Kyle Cathie Limited
- Publication year
- 2012
- Condition
- As New
- Signed
- Signed by Author
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 1906868735
- ISBN 13
- 9781906868734
- Item weight
- 27 ounces
- Dimensions
- 9x0x10
- Seller catalogs
- Cookbooks
Simple Asian Kitchen is filled with QR codes which link each recipe to a video of Ming teaching you how to prepare the dish. Packed full of no-fuss, delicious recipes with an ingenious East-West twist that can be made in 30 minutes or less with easy-to source ingredients, this book delivers every time - Grilled Miso-Glazed Salmon with Lime-Cucumber Orzo; Garlic Chicken Satays with Basil Purée; Honey Crab Wontons.
Ming Tsai's approach is simple. His appetite for food and life is infectious and he shares all his know-how in every recipe, both within the pages of this book and in the accompanying videos. Simply scan the QR code and it will lead you straight to a how-to vodcast of Ming cooking the recipe from start to finish, as well as a shopping list that can be downloaded straight to a mobile device.
"Synopsis" may belong to another edition of this title.
About the Author
"About the title" may belong to another edition of this title.
Michael Patrick McCarty, Bookseller
New Castle, CO, U.S.A.
AbeBooks seller since March 19, 2001
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