First Revised and Enlarged edition from the 1911 edition. Very fine in plain dust jacket. Illustrated with delightful line drawings of a clambake, dunes, farmhouses, etc. With a foreword in poem form by Joseph C. Lincoln of Harwichport. Recipes include: macaroni and clams, oyster curry, old fashioned spider corn cake, doughnuts (much talk here about doughnuts!), tomato marmalade, and "sea foam.". Signed on the title page by the Compiler's grandson. Very scarce, especially in this condition.

Seller Inventory # 1788

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Bibliographic Details

Title: What We Cook On Cape Cod
Publisher: The Shawme Press, Inc., Sandwich, Mass
Publication Date: 1916
Binding: Hardcover
Dust Jacket Condition: Dust Jacket Included
Signed: Signed by Author(s)

Store Description

Brick Walk Books is a general antiquarian book businesslocated in Orleans, Massachusetts. We feature literary first editions, art and architecture, photography, fine bindings and childrens books. Excellent inventory of prints, paintings and works on paper. We were prominently featured in Lawrence and Nancy Goldstone's book, Slightly Chipped:Footnotes in Booklore, published by St. Martins Press in 1999.

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Brick Walk Books
MA, U.S.A.

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