A study of the proteids of the corn or maize kernel [1892]

Chittenden, Russell Henry; Osborne, Thomas Burr

Published by Recreasoft, Paris, 2026

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Language: English. Approximately 70 pages. English: Print-on-demand reprint. Original edition : 1892. Text in English. This scientific study examines the protein content of corn or maize kernels, offering detailed chemical analysis and insights into the composition of these essential plant proteins. The work is a reprint of articles originally published in the American Chemical Journal, providing valuable historical and technical perspectives on agricultural and biochemical research. Book images are non-contractual. This item is printed on demand and ships from our printing partners' facility nearest the destination. These facilities are located mainly in the United States, the United Kingdom and Canada.

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Bibliographic Details

Title: A study of the proteids of the corn or maize kernel [1892]
Publisher: Recreasoft, Paris
Publication Date: 2026
Binding: Softcover
Edition: Reprint.
Condition: New

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