Finally, a cookbook tht goes back to the basics of good food - basics that, once mastered, will allow you to feel truly confident in the kitchen, and inspire you to create your own culinary masterpieces. In a down to earth, reassuring style, food writer and cooking teacher Lucy Waverman will take you through the fundamental techniques of cooking, from the art of boiling the perfect egg, to whipping up the most elegant sauces.
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Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Paperback. Condition: Good. No Jacket. DAVIS, Sally; CHAFE, Catherine (illustrator). Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.88. Seller Inventory # G0002154293I3N00
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Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Paperback. Condition: Very Good. No Jacket. DAVIS, Sally; CHAFE, Catherine (illustrator). May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 0.88. Seller Inventory # G0002154293I4N00
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Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Good. DAVIS, Sally; CHAFE, Catherine (illustrator). Used book that is in clean, average condition without any missing pages. Seller Inventory # 192479-6
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Seller: Starx Products, North York, ON, Canada
DAVIS, Sally; CHAFE, Catherine (illustrator). The book is in a very good condition. The pages do not have any notes or highlighting/underlining. Cover may show minimal signs of wear. Seller Inventory # C12B-VG-0002154293-012
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