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Step-By-Step Cookery : Over 100 Easy-To-Follow Recipes and Essential Techniques - Hardcover

Rhodes, G

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9780091880859: Step-By-Step Cookery : Over 100 Easy-To-Follow Recipes and Essential Techniques

Synopsis

4to. A very good copy with pos on ffep, in price-clipped dw with minor shelf wear. Immediate despatch from the UK.

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About the Author

Gary Rhodes is one of Britain's best-loved chefs. His success includes three Michelin stars - one at the Castle Hotel in Taunton, Somerset, another at the Greenhouse and the third at City Rhodes - and the prestigious CATEY Special Award, the catering industry's equivalent to an Oscar, for helping to revive British cookery and for his total dedication to the industry. He has presented six television series, including cookery programmes for children based on Roald Dahl's Revolting Recipes, and has written six other cookery books. Gary runs two highly acclaimed restaurants in London, City Rhodes and Rhodes in the Square, and has recently opened two brasseries, Rhodes & Co, in Manchester and Edinburgh.

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