The New Book of Apples: The Definitive Guide to Over 2,000 Varieties

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9780091883980: The New Book of Apples: The Definitive Guide to Over 2,000 Varieties
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This extraordinary book contains the most wide ranging history of apples ever written and a detailed survey of over 2,000 of the world's apple varieties. Beautifully illustrated with 32 exquisite colour paintings, the last edition of this book received many accolades and was quickly recognised as a classic. Complete with a fully revised directory covering all the varieties of apples to be found in the world's largest apple collection, The New Book of Apples includes full historical, geographical and botanical details as well as tasting notes on each type of apple. Exploring the role of apples in cooking, cider making, gardening, myth and medicine, this is an indispendable reference guide.

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Includes the historical, geographical and botanical details as well as colour paintings and advice on cooking and growing.

About the Author:

Joan Morgan is the connoisseur of apples. Originally trained as a biochemist, she was the first woman invited to become a member of the Royal Horticultural Society's Fruit and Vegetable Committee. Alison Richards is an award-winning radio producer and writer with a special interest in the social aspects of gardening and cookery.

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Book Description Ebury Press, 2002. Condition: New. 2002. Revised. Hardcover. Contains the history of apples and a survey of over 2,000 of the world's apple varieties. Illustrated with 32 exquisite colour paintings, this edition includes historical, geographical and botanical details as well as tasting notes on each type of apple. It also explores the role of apples in cooking, cider making, gardening, myth and medicine. Illustrator(s): Dowle, Elizabeth. Num Pages: 320 pages, 32 colour illus. BIC Classification: WMPF. Category: (U) Tertiary Education (US: College). Dimension: 262 x 214 x 25. Weight in Grams: 1244. . . . . . . Seller Inventory # V9780091883980

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Book Description Ebury Press. Condition: New. 2002. Revised. Hardcover. Contains the history of apples and a survey of over 2,000 of the world's apple varieties. Illustrated with 32 exquisite colour paintings, this edition includes historical, geographical and botanical details as well as tasting notes on each type of apple. It also explores the role of apples in cooking, cider making, gardening, myth and medicine. Illustrator(s): Dowle, Elizabeth. Num Pages: 320 pages, 32 colour illus. BIC Classification: WMPF. Category: (U) Tertiary Education (US: College). Dimension: 262 x 214 x 25. Weight in Grams: 1244. . . . . . Books ship from the US and Ireland. Seller Inventory # V9780091883980

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Book Description Ebury Publishing, United Kingdom, 2003. Hardback. Condition: New. Revised, Updated ed.. Language: English . Brand New Book. This extraordinary book contains in one unique volume, the most wide-ranging history of apples ever written and a detailed survey of over 2,000 of the world s apple varieties. Beautifully illustrated with 32 exquisite colour paintings, the last edition of this book received many accolades and was quickly recognised as a classic. Complete with a fully revised directory covering all the varieties of apple to be found in the world s largest apple collection, The New Book of Apples includes full historical, geographical and botanical details as well as tasting notes on each type of apple. Exploring the role of apples in cooking, cider making, gardening, myth and medicine, this is an indispensable reference guide. Seller Inventory # AAZ9780091883980

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Book Description Ebury Publishing, United Kingdom, 2003. Hardback. Condition: New. Revised, Updated ed.. Language: English . Brand New Book. This extraordinary book contains in one unique volume, the most wide-ranging history of apples ever written and a detailed survey of over 2,000 of the world s apple varieties. Beautifully illustrated with 32 exquisite colour paintings, the last edition of this book received many accolades and was quickly recognised as a classic. Complete with a fully revised directory covering all the varieties of apple to be found in the world s largest apple collection, The New Book of Apples includes full historical, geographical and botanical details as well as tasting notes on each type of apple. Exploring the role of apples in cooking, cider making, gardening, myth and medicine, this is an indispensable reference guide. Seller Inventory # AAZ9780091883980

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