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Ultimate One-Pot Dishes: A Feast of Simple, Delicious One-Pot Wonders for the Whole Year Round - Softcover

 
9780091960544: Ultimate One-Pot Dishes: A Feast of Simple, Delicious One-Pot Wonders for the Whole Year Round

Synopsis

A revised edition of the best-selling Stewed! by Alan Rosenthal, this is a modern twist on the old-fashioned dish. Ultimate One-Pot Dishes uses imaginative ingredient combinations to let you create fuss-free, wholesome, and tasty meals for the whole year round, from heart-warming winter stews to flavorsome summer tagines. Whether you're cooking for the family or making meals for one, these recipes are both effortless and delicious, and can be easily frozen so you always have a hearty meal ready to go—and all with very little washing up! Alan Rosenthal offers 80 one-pot recipes from all over the world, including Chicken and Prawn Jambalaya, Brazilian Black Bean Stew with Chorizo and Smoked Pork, Catalan Fish Stew, Beef in Barolo, and Persian Lamb and Quince Stew. Economical, tasty, comforting, and simple to make at home, this fantastic fully-illustrated collection of recipes will appeal to anyone who wants to create mouth-watering meals with minimal fuss!

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About the Author

Alan Rosenthal has worked as a chef both abroad and on the London restaurant scene, where he started selling pots of stew at his local farmers’ market. After an overwhelmingly positive response to his creations, Alan started compiling a catalog of recipes that became his inspiration for Ultimate One-Pot Dishes.

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  • PublisherEbury Press
  • Publication date2015
  • ISBN 10 0091960541
  • ISBN 13 9780091960544
  • BindingPaperback
  • Number of pages160

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Paperback. Condition: Very Good. A revised edition of the best-selling 'Stewed!' by Alan Rosenthal. A modern twist on the old-fashioned dish. Ultimate One-Pot Dishes uses imaginative ingredient combinations to let you create fuss-free, wholesome and tasty meals for the whole year round, from heart-warming winter stews to flavoursome summer tagines. Whether you're cooking for the family or making meals for one, these recipes are both effortless and delicious, and can be easily frozen so you always have a hearty meal ready to go - and all with very little washing up! Alan Rosenthal offers 80 one-pot recipes from all over the world, including Chicken and Prawn Jambalaya, Brazilian Black Bean Stew with Chorizo and Smoked Pork, Catalan Fish Stew, Beef in Barolo, and Persian Lamb and Quince Stew. Economical, tasty, comforting and simple to make at home, this fantastic fully illustrated collection of recipes will appeal to anyone who wants to create mouth-watering meals with minimal fuss! The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR006975287

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