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Study Guide for On Cooking: A Textbook of Culinary Fundamentals - Softcover

Labensky, Sarah; Hause, Alan; Martel, Priscilla; Malley, Fred; Bevan, Anthony; Sicoli, Settimio

 
9780134658711: Study Guide for On Cooking: A Textbook of Culinary Fundamentals
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ISBN 10: 013465871X ISBN 13: 9780134658711
Publisher: Pearson Canada, 2017
  • PublisherPearson Canada
  • Publication date2017
  • ISBN 10 013465871X
  • ISBN 13 9780134658711
  • BindingPaperback
  • LanguageEnglish
  • Number of pages376

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Labensky, Sarah, Hause, Alan, Martel, Priscilla, Malley, Fre
Published by Pearson Canada, 2017
ISBN 10: 013465871X ISBN 13: 9780134658711
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