Items related to English Bread And Yeast Cookery
In this universally acclaimed book Elizabeth David deals with all aspects of flour-milling, yeast, bread ovens and the different types of bread and flour available. The recipes cover yeast cookery of all kinds, and the many lovely, old-fashioned spiced breads, buns, pancakes and muffins, among others, are all described with her typical elegance and unrivalled knowledge.
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About the Author:
Elizabeth David was the best food writer of her time, and even today is considered to be without peer. ENGLISH BREAD AND YEAST COOKERY was first published by Viking in 1977. Elizabeth David died in 1992.
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- PublisherPenguin UK
- Publication date1979
- ISBN 10 0140462996
- ISBN 13 9780140462999
- BindingPaperback
- Edition number1
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English Bread And Yeast Cookery
Published by
Penguin Books Ltd, United Kingdom, London
(1979)
ISBN 10: 0140462996
ISBN 13: 9780140462999
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Book Description Paperback. Condition: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration. Seller Inventory # GOR001755772
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English Bread And Yeast Cookery
Published by
Penguin UK
(1979)
ISBN 10: 0140462996
ISBN 13: 9780140462999
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Paperback
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Book Description Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Seller Inventory # GOR001331587
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Book Description Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. A tan to the pages. Seller Inventory # wbs3407700270
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English Bread And Yeast Cookery
Published by
Penguin Books Ltd, United Kingdom, London
(1979)
ISBN 10: 0140462996
ISBN 13: 9780140462999
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Paperback
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Book Description Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR001430382
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English Bread and Yeast Cookery
Published by
Penguin UK
(1979)
ISBN 10: 0140462996
ISBN 13: 9780140462999
Used
Paperback
Quantity: 1
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Book Description Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.85. Seller Inventory # G0140462996I3N00
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English Bread and Yeast Cookery (Cookery Library)
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Penguin Books Ltd
(1987)
ISBN 10: 0140462996
ISBN 13: 9780140462999
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Book Description Softcover. Condition: Good. Seller Inventory # BK3795
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English Bread and Yeast Cookery
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Toronto, Ontario, Canada: Penguin Books Canada, Limited, 1979
(1979)
ISBN 10: 0140462996
ISBN 13: 9780140462999
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Book Description First Edition. Light shelf wear to the wraps. 3.5 inch crease to the top corner of the rear wrap. Rubbing along the edge of the spine / to the head / tail of the spine. First few pages have very light / small patches of soiling to the top corner. This is minimal. Internal pages have lightly bornwed with age. This is a solid copy and a interesting read!. Seller Inventory # s1733
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English Bread And Yeast Cookery
Published by
Penguin UK
(1979)
ISBN 10: 0140462996
ISBN 13: 9780140462999
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Softcover
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Book Description Condition: Good. Good condition. This is the average used book, that has all pages or leaves present, but may include writing. Book may be ex-library with stamps and stickers. 0.84. Seller Inventory # 353-0140462996-gdd
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English Bread And Yeast Cookery
Published by
Penguin UK
(1979)
ISBN 10: 0140462996
ISBN 13: 9780140462999
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Softcover
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Book Description Condition: Very Good. Very Good condition. Shows only minor signs of wear, and very minimal markings inside (if any). 0.84. Seller Inventory # 353-0140462996-vrg
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ENGLISH BREAD AND YEAST COOKERY
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Book Description Condition: New. New. In shrink wrap. Looks like an interesting title! 0.84. Seller Inventory # Q-0140462996
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