Items related to North Atlantic Seafood (Penguin Cookery Library)
Synopsis
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From the Publisher
·The original edition of NORTH ATLANTIC SEAFOOD received the prestigious Glenfiddich Gold Medal award and the André Simon Award.
·With over 100 line drawings and 200 regional recipes, this landmark volume is an essential part of any serious cook’s library.
About the Author
ALAN DAVIDSON is one of the world'¬?s leading authorities on fish and fish cookery. In 1975, he retired from Britain's diplomatic service to pursue a fruitful career as a food historian and writer. Cofounder and editor of the prestigious food journal Petits Propos Culinares, Alan has authored many books, including the award-winning Oxford Companion to Food and NORTH ATLANTIC SEAFOOD, which was inducted into the James Beard Foundation Cookbook Hall of Fame in 2002. He lives with his wife, Jane, in London, England.
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Stock Image
North Atlantic Seafood
Published by
Northwestern University Press, 1988
ISBN 10: 0140468153
ISBN 13: 9780140468151
Used
Softcover
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Seller rating 5 out of 5 stars
Condition: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 52734418-20
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North Atlantic Seafood
Seller: WeBuyBooks, Rossendale, LANCS, United Kingdom
Seller rating 5 out of 5 stars
paperback. Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Seller Inventory # rev6612384069
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North Atlantic seafood / by Alan Davidson
Seller: MW Books, New York, NY, U.S.A.
Seller rating 5 out of 5 stars
2nd edition, reprint. Good paperback copy; edges somewhat dust-dulled, nicked and rubbed as with age. Creased cover. Remains quite well-preserved overall. Physical Description; 512 pages : ill. Subjects; Cooking (Seafood). Cuisine (Fruits de mer). Alan Davidson. Cookery library. 1 Kg. Seller Inventory # 414545
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North Atlantic seafood / by Alan Davidson
Seller: MW Books Ltd., Galway, Ireland
Seller rating 5 out of 5 stars
2nd edition, reprint. Good paperback copy; edges somewhat dust-dulled, nicked and rubbed as with age. Creased cover. Remains quite well-preserved overall. Physical Description; 512 pages : ill. Subjects; Cooking (Seafood). Cuisine (Fruits de mer). Alan Davidson. Cookery library. 1 Kg. Seller Inventory # 414545
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Ships from Ireland to U.S.A.
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Quantity: 2 available