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The Dietary Computer, Explanatory Pamphlet: The Pamphlet Containing Tables of Food Composition, Lists of Prices Weights, and Measures, Selected ... for Using the Same (Classic Reprint) - Softcover

 
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Excerpt from The Dietary Computer, Explanatory Pamphlet: The Pamphlet Containing Tables of Food Composition, Lists of Prices Weights, and Measures, Selected Recipes for the Slips, Directions for Using the Same

The aim of this little pamphlet is to familiarize settlement workers and progressive housewives with a few fundamental principles used in making out bills of fare according to food values. Not that the cook's art is not also essential, but that it is another matter. It can make savory these valuable food materials, but it cannot make one pound of potato worth as much for nutrition as one pound of rice, or one pound of sugar or of fat to yield the nitrogen which is found in meats and legumes.

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Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com

This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

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  • PublisherForgotten Books
  • Publication date2019
  • ISBN 10 0260347027
  • ISBN 13 9780260347022
  • BindingPaperback
  • LanguageEnglish
  • Number of pages78

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Ellen H. Richards
Published by Forgotten Books, 2019
ISBN 10: 0260347027 ISBN 13: 9780260347022
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Paperback. Condition: New. Print on Demand. This book, written in the late 19th century, is a compilation of recipes and nutrition information intended to help those who manage homes, particularly with limited budgets, understand the nutritional value of foods. A key feature is the inclusion of relative cost and nutritional information for a range of dishes, with the focus on providing the maximum nutritional value at a low cost. The author provides suggestions for balancing meals and planning nutritious diets for families, alongside general information on nutrition and concepts of healthy eating. Overall, this is a practical guidebook intending to make nutritional knowledge and its application more accessible to the reader. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Seller Inventory # 9780260347022_0

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Richards, Ellen H.
Published by Forgotten Books, 2019
ISBN 10: 0260347027 ISBN 13: 9780260347022
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PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LW-9780260347022

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Richards, Ellen H.
Published by Forgotten Books, 2019
ISBN 10: 0260347027 ISBN 13: 9780260347022
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