War Food: Practical and Economical Methods of Keeping Vegetables, Fruits and Meats (Classic Reprint) - Hardcover

Amy L. Handy

9780365375128: War Food: Practical and Economical Methods of Keeping Vegetables, Fruits and Meats (Classic Reprint)

Hardcover

ISBN 10: 0365375128 ISBN 13: 9780365375128

Publisher: Forgotten Books, 2018

View all copies of this ISBN edition

0 Used

2 New

From US$ 38.83

Save and savor the season with practical, proven methods for keeping vegetables, fruits, and meats.

This concise, hands‑on guide shows how to extend harvests and stretch your pantry budget. With clear steps and safe techniques, you’ll learn reliable ways to preserve freshness year round, using common equipment and simple ingredients.

Originally published in 1917, this edition collects everything a home cook needs to store and enjoy seasonal produce. It covers drying, canning, and preserving without sugar, plus full instructions for jellies, pickles, salts, and overall pantry planning. Practical, affordable, and easy to follow, it helps families feed themselves in lean times while reducing waste.

Step-by-step drying, canning, and preserving methods for fruits, vegetables, and meats.
Guidance on sugar‑free canning, jelly making, and long‑term storage techniques.
Hands‑on recipes for pickling, salting, vinegar development, and flavored sauces.
Tips on equipment, safety, and pantry organization to minimize waste.

Ideal for home cooks, gardeners, and anyone looking to maximize food value with practical, time‑tested methods.

"synopsis" may belong to another edition of this title.