Items related to Mastering the Art of French Cooking, Volume 2: A Cookbook
Synopsis
The beloved sequel to the bestselling classic, Mastering the Art of French Cooking, Volume II presents more fantastic French recipes for home cooks. Working from the principle that “mastering any art is a continuing process,” here Julia Child and Simone Beck have gathered together a brilliant selection of new dishes that will bring you to a yet higher level of culinary mastery. They have searched out more of the classic dishes and regional specialties of France, and adapted them so that Americans, working with American ingredients, in American kitchens, can achieve the incomparable flavors and aromas that bring up a rush of memories—of lunch at a country inn in Provence, of an evening at a great Paris restaurant, of the essential cooking of France. From French bread to salted goose, from peasant ragoûts to royal Napoleons, recipes are written with the same detail, exactness, and clarity that are the soul of Mastering the Art of French Cooking.
"synopsis" may belong to another edition of this title.
From the Back Cover
Mastering The Art of French Cooking is for both seasoned cooks and beginners who love good food and long to reproduce at home the savory delights of the classic cuisine, from the historic Gallic masterpieces to the seemingly artless perfection of a dish of spring- green peas. This beautiful book, with more than 100 instructive illustrations, is revolutionary in its approach.
From the Inside Flap
Revised edition of the classic cookbook, originally published in 1961.
"About this title" may belong to another edition of this title.
- PublisherAlfred A. Knopf
- Publication date1970
- ISBN 10 0394401522
- ISBN 13 9780394401522
- BindingHardcover
- LanguageEnglish
- Edition number1
- Number of pages648
- IllustratorSidonie Coryn
- Rating
Other Popular Editions of the Same Title
Search results for Mastering the Art of French Cooking, Volume 2: A Cookbook
Seller Image
Mastering the Art of French Cooking, Volume 2: A Cookbook
Seller: -OnTimeBooks-, Phoenix, AZ, U.S.A.
Seller rating 5 out of 5 stars
Condition: acceptable. Sidonie Coryn (illustrator). Reading copy. May have signs of wear and previous use scuffs, library copy, highlighting, writing, and underlining . Dust jacket may be missing. 100% GUARANTEE! Shipped with delivery confirmation, if youâre not satisfied with purchase.Ships USPS Media Mail. Seller Inventory # OTV.0394401522.A
Quantity: 1 available
Stock Image
Mastering the Art of French Cooking, Volume 2: A Cookbook
Seller: Jenson Books Inc, Logan, UT, U.S.A.
Seller rating 4 out of 5 stars
hardcover. Condition: Fair. Sidonie Coryn (illustrator). This item is fairly worn, but continues to work perfectly. Signs of wear can include aesthetic issues such as scratches, dents, worn corners, bends, tears, small stains, and partial water damage. All pages and the cover are intact, but the dust cover may be missing, if applicable. Pages may include excessive notes and highlighting, but the text is not obscured or unreadable. Satisfaction Guaranteed. Seller Inventory # 4BQGBJ0123IO_ns
Quantity: 1 available
Stock Image
Mastering the Art of French Co
Seller: SecondSale, Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Sidonie Coryn (illustrator). Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00086605310
Quantity: 1 available
Stock Image
Mastering the Art of French Cooking, Volume 2 : A Cookbook
Published by
Knopf Doubleday Publishing Group, 1970
ISBN 10: 0394401522
ISBN 13: 9780394401522
Used
Hardcover
Seller: Better World Books: West, Reno, NV, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Sidonie Coryn (illustrator). Used book that is in clean, average condition without any missing pages. Seller Inventory # 4359843-20
Quantity: 1 available
Seller Image
Mastering the Art of French Cooking Vol 2
Seller: Vive Liber Books, Somers, CT, U.S.A.
Seller rating 5 out of 5 stars
Condition: acceptable. Sidonie Coryn (illustrator). Box or Slipcase NOT included. Acceptable to good condition. Missing dustjacket. Books have obvious wear. May have light markings. Exterior of the books show shelf and reading wear. Seller Inventory # VLM.JPY
Quantity: 1 available
Seller Image
Mastering the Art of French Cooking Vol 2
Seller: Vive Liber Books, Somers, CT, U.S.A.
Seller rating 5 out of 5 stars
Condition: acceptable. Sidonie Coryn (illustrator). Box or Slipcase NOT included. Acceptable to good condition. Missing dustjacket. Books have obvious wear. May have light markings. Exterior of the books show shelf and reading wear. Seller Inventory # VLM.JPX
Quantity: 1 available
Seller Image
Mastering the Art of French Cooking, Volume 2: A Cookbook
Seller: Goodwill of Greater Milwaukee and Chicago, Racine, WI, U.S.A.
Seller rating 5 out of 5 stars
Condition: good. Sidonie Coryn (illustrator). Book is considered to be in good or better condition. The actual cover image may not match the stock photo. Hard cover books may show signs of wear on the spine, cover or dust jacket. Paperback book may show signs of wear on spine or cover as well as having a slight bend, curve or creasing to it. Book should have minimal to no writing inside and no highlighting. Pages should be free of tears or creasing. Stickers should not be present on cover or elsewhere, and any CD or DVD expected with the book is included. Book is not a former library copy. Seller Inventory # SEWV.0394401522.G
Quantity: 1 available
Stock Image
Mastering the Art of French Cooking, Volume 2: A Cookbook
Seller: Basement Seller 101, Cincinnati, OH, U.S.A.
Seller rating 5 out of 5 stars
hardcover. Condition: Very Good. Sidonie Coryn (illustrator). No dust jacket. Seller Inventory # 250220088
Quantity: 1 available
Stock Image
Mastering the Art of French Cooking, Volume 2
Seller: HPB Inc., Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. Sidonie Coryn (illustrator). Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_431031220
Quantity: 1 available
Stock Image
Mastering the Art of French Cooking, Volume 2
Seller: HPB-Ruby, Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. Sidonie Coryn (illustrator). Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_430893165
Quantity: 1 available