The reissue of Clement Freud's classic, idiosyncratic cookery book. All his life Clement Freud was passionate about food. In his first ever full-length book originally published in 1978, recipe and anecdote jostle each other for the reader's attention. It contains numerous compulsive recipes for dishes as varied as Billybi, Cider Duck, Boiled Leg of Lamb with Caper Sauce, and Strawberry Romanoff and brims, all the while, with his hallmark wit and humour.Freud on Food is divided into sections that take the reader from starter to main course through a variety of fish, poultry, game and meat dishes, to garnishes, sauces and vegetables and finally fruits and 'sweet talk'. Unusual suggestions for special occasions such as dinner parties, picnics, Sunday lunch and weekend breakfast also abound with advice served up in inimitably dry and deadpan humour.Freud on Food is a book to be dipped into or read from cover to cover and, either way, is a heart-warming reminder of Clement Freud's great zest for life and love of good food.
"synopsis" may belong to another edition of this title.
Sir Clement Freud, grandson of Sigmund, was born in Berlin, 1924. His varied career began in Britain as one of our first 'celebrity chefs', and then as a familiar face on TV in a series of dog food adverts. In 1973 he became the liberal MP for Ely and retained his seat for 14 years, subsequently being awarded a knighthood. He was a much-loved regular panellist on long-running Radio 4 show Just a Minute.
"The joy of this book is that you get the wit - and it's a funny book - with no more than armchair effort. His approach to food gives a real lift to the spirit." Prue Leith "An exceptionally rich pantry of ideas ... the kind of cookery book I would like to have written." Egon Ronay
"About this title" may belong to another edition of this title.
Seller: G. & J. CHESTERS, TAMWORTH, United Kingdom
Hardcover. Condition: Very Good. Dust Jacket Included. 256 pages, with 33 cartoons by Haro, a very good hardback in a very good dust-jacket [0460043390]. Seller Inventory # 9674
Quantity: 1 available
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Hardback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR002986708
Quantity: 4 available
Seller: WeBuyBooks, Rossendale, LANCS, United Kingdom
Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. A good condition vintage book including a priceclipped dust jacket. A clean and well-bound copy inside with bright pages. Seller Inventory # rev3519233938
Quantity: 1 available
Seller: Victoria Bookshop, BERE ALSTON, DEVON, United Kingdom
Hardcover. Condition: Very Good. Dust Jacket Condition: Good. 1st Edition. Book. Seller Inventory # 500047341
Quantity: 1 available
Seller: Phatpocket Limited, Waltham Abbey, HERTS, United Kingdom
Condition: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. Seller Inventory # Z1-E-018-02637
Quantity: 1 available
Seller: MW Books, New York, NY, U.S.A.
First Edition. Very good cloth copy in a near-fine, very slightly edge-nicked and dust-dulled dust-wrapper, now mylar-sleeved. Remains particularly and surprisingly well-preserved overall; tight, bright, clean and strong. Physical description; 256p. : ill. ; 24cm. Subject; Cooking. 1 Kg. Seller Inventory # 278287
Seller: MW Books Ltd., Galway, Ireland
First Edition. Very good cloth copy in a near-fine, very slightly edge-nicked and dust-dulled dust-wrapper, now mylar-sleeved. Remains particularly and surprisingly well-preserved overall; tight, bright, clean and strong. Physical description; 256p. : ill. ; 24cm. Subject; Cooking. 1 Kg. Seller Inventory # 278287
Quantity: 1 available
Seller: Godley Books, Hyde, United Kingdom
Hard Cover. Condition: Fine. Dust Jacket Condition: Very Good (-). Haro (cartoons) (illustrator). No marks or inscriptions. A very clean very tight copy with bright unmarked dark blue cloth boards and no bumping to corners. Dust jacket price clipped but not marked or rubbed with sunned spine, small tear to edges and faint crease to lower front corner. 256pp. The distillation of writer, MP and broadcaster Clement Freud's many years as restaurateur and cook. We do not use stock photos, the picture displayed is of the actual book for sale. Every one of our books is in stock in the UK ready for immediate delivery. Size: 9.5 x 6.5 inches. Seller Inventory # 028083
Quantity: 1 available
Seller: Book Express (NZ), Shannon, New Zealand
Hardcover. Condition: Good. 256 pages. Dj chipped and worn. Seller Inventory # 3109x
Quantity: 1 available
Seller: Books & Bygones, Reading, United Kingdom
Hardback. Condition: Good. Dust Jacket Condition: Good - Priceclipped. Haro (illustrator). Reprint. Not just another cookery book, in fact for the first time Clement Freud has produced a full-length book containing the distillation of his many years' experience as cook, restauranteur and writer on food - his wide knowledge, incisive wit and panache are the ingredients of a practical companion for the kitchen and a fund of ideas and entertainment for the armchair cook, suggestions for dinner-parties, children's parties; picnics, Sunday lunch and week-end breakfasts, St Valentine's Day feasts, Guy Fawkes night, Christmas and more. Size: 8vo - over 7¾" - 9¾" tall. Book. Seller Inventory # 18909
Quantity: 1 available