Items related to Cookery and Dining in Imperial Rome
Synopsis
Whether you’re a gourmet, a cultural historian, or simply curious about what Imperial Romans dined on, this book offers an unparalleled glimpse into the sophisticated culinary arts of the ancient world. Step back in time and taste history today!
The oldest known cookbook in existence offers readers a clear picture of what foods Romans ate and how they prepared them. Actual recipes — from fig-fed pork and salt fish balls in wine sauce to pumpkin Alexander style, nut custard turnovers, and rose pie. 49 illustrations.
- Authentic Roman recipes for fish, seafood, game, poultry, pork, vegetables, grains, and more.
- Professional insights with detailed notes to help modern chefs recreate historic dishes.
- Cultural exploration into the history, methods, and ingredients of ancient Roman cuisine.
- Extensive commentary to bridge the gap between historical techniques and modern cooking.
- Illustrations and facsimiles that bring Roman culinary practices to life visually.
- Unique historical resource perfect for food enthusiasts, chefs, and history buffs alike.
- Makes an excellent gift for anyone who enjoys both the culinary arts and ancient history.
Discover the culinary wonders of ancient Rome with Cooking and Dining in Imperial Rome, the first English translation of Apicius de re Coquinaria, the world's oldest known cookbook. Immerse yourself in the rich traditions of Roman gastronomy as reimagined by professional chef and translator Joseph Vehling.
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Language Notes
Text: English, Latin (translation)
"About this title" may belong to another edition of this title.
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Cookery and Dining in Imperial Rome
Seller: Zoom Books Company, Lynden, WA, U.S.A.
Seller rating 5 out of 5 stars
Condition: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service. Seller Inventory # ZBV.0486235637.VG
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Cookery and Dining in Imperial Rome
Published by
Dover Publications (edition Revised ed.), 1977
ISBN 10: 0486235637
ISBN 13: 9780486235639
Used
Paperback
Seller: BooksRun, Philadelphia, PA, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. Revised ed. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Seller Inventory # 0486235637-11-1
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Cookery and Dining in Imperial Rome
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
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Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0486235637I4N00
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Cookery and Dining in Imperial Rome
Seller: New Legacy Books, Annandale, NJ, U.S.A.
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paperback. Condition: Very Good. Fast shipping and order satisfaction guaranteed. A portion of your purchase benefits Non-Profit Organizations, First Aid and Fire Stations! Seller Inventory # mon0000079236
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Cookery and Dining in Imperial Rome
Seller: Goodwill Books, Hillsboro, OR, U.S.A.
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Condition: good. Signs of wear and consistent use. Seller Inventory # GICWV.0486235637.G
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Cookery and Dining in Imperial Rome
Seller: Goodwill of Ventura and Santa Barbara Counties, Oxnard, CA, U.S.A.
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Condition: good. Good: The book has been read but is in good condition. It has very minimal damage to the cover, including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. The binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, and no writing in the margins. There are no missing pages. See the seller's listing for full details and a description of any imperfections. Seller Inventory # VSBV.0486235637.G
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Cookery and Dining in Imperial Rome
Seller: HPB-Diamond, Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_469457550
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Cookery and Dining in Imperial Rome
Published by
Dover Publications, Incorporated, 1977
ISBN 10: 0486235637
ISBN 13: 9780486235639
Used
Softcover
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 592431-6
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Cookery and Dining in Imperial Rome
Published by
Dover Publications, Incorporated, 1977
ISBN 10: 0486235637
ISBN 13: 9780486235639
Used
Softcover
Seller: Better World Books: West, Reno, NV, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 4741030-6
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Cookery and Dining in Imperial Rome
Seller: HPB-Ruby, Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_484595537