Items related to Curries
Synopsis
Over 100 exotic curry recipes from all over Asia, from India to Sri Lanka and Thailand to Indonesia - Each dish has a unique regional flavour and distinctive character - From creamy kormas to fiery vindaloos, there is sure to be a curry suitable for every taste - Features a comprehensive glossary explaining the many spices and the more unusual ingredients
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About the Author
Meg Jansz is a trained chef, food stylist and cookery writer, and is a regular contributor to many food and lifestyle publications. This book reflects Meg's love of Asian flavours, stemming from her upbringing in Malaysia.
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- PublisherHamlyn
- ISBN 10 0600607445
- ISBN 13 9780600607441
- BindingPaperback
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