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Hardcover Publisher: HAMLYN PUBL GROUP LTD ENGLAND (2004) ISBN-10: 0600610764 ISBN-13: 978-0600610762
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About the Author:
David Morgan first honed his skills as a chef at the famous Connaught Hotel in London before challenging his culinary expertise abroad, working in restaurants in New York, Sydney and Melbourne. His inherent passion for food and talent for creative presentation means David is in high demand as a food stylist and writer for numerous publications, including Delicious magazine.
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- PublisherHamlyn
- Publication date2004
- ISBN 10 0600610764
- ISBN 13 9780600610762
- BindingHardcover
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